Potato - Sweet Potato Casserole With Pralines, Pecans, and RaisinsGood morning. Yesterday, I found out about Potato - Sweet Potato Casserole With Pralines, Pecans, and Raisins. Which could be very helpful in my opinion and you. |
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Sometimes a holiday superior needs refreshing. Here is a great casserole dish that takes the commonplace and makes it taste extraordinary. Cooked sweet potatoes are combined with pure cane syrup, sweetened condensed milk, unsalted butter, brown sugar, orange juice, the zest and juice of a fresh lemon, ground cinnamon, granulated sugar, ground nutmeg, raisins, chopped pecans and praline pieces. This is a rich and tasty casserole that is excellent for any occasion. What I said. It is not in conclusion that the actual about Potato . You check this out article for home elevators that want to know is Potato .PotatoThe formula starts with cooked sweet potatoes, a task that is relatively simple. One way to put in order the 6 pounds of potatoes would be to roast them in the oven for about an hour. Wash the potatoes when you are ready to cook them. Trim off the ugly ends and place them on a baking sheet to catch any liquids that drip. Roast until soft, cool slightly and take off the skins after roasting. To save some time, you could peel and steam whole or chopped potato pieces in a steaming basket for about 30 minutes, or wrap whole potatoes in plastic wrap and microwave almost 15 minutes each. As there are 6 pounds of potatoes, or almost 4 to 6 large potatoes to be cooked, the oven formula is recommended. The casserole can be served as is, or you could top with whip cream and decoration with added cinnamon, sugar, nutmeg, or pecan pieces. Sweet Potato Casserole with Pralines, Pecans, and Raisins Ingredients: 6 pounds Sweet Potatoes, cooked Preparation: 1. Preheat the oven to 350 degrees F. |
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